In the time I’ve been eating croissants to review for this blog, I’ve been focusing on showcasing the slightly more expensive ones—mainly because they’re the ones that come from a standalone bakery. They tend to be examples of how people can produce them differently, which I find rather neat. But what happens when you look … Read more
L. Lassalas is a small pâtissier/chocolatier shop in the southern town of Beaulieu-sur-Mer, in France. I find their croissants are quite the find, indeed.
Divines Farines is a small bakery and café in Beaulieu-sur-Mer, Alpes-Maritimes, France. Its croissants are not the biggest, but they’re quite good.
About the Store May Day Cafe is a small cafe/bakery in the Powderhorn area of South Minneapolis. Its menu changes frequently, but it always has “The Best Croissants” on its menu. They often sell out early. The Croissant The croissants at May Day cafe are medium-large, and have a curved shape, with interesting points on … Read more
This review is from notes compiled on May 9, 2021. I went back on June 4 to confirm my notes and take some photos (but I still lost some). About the Store Café Cerés is a cafe in Minneapolis which, in its words, “features traditional and Turkish coffees, pastries, salads and sandwiches.” The vibe is … Read more